Fill your boots. The Booze Cruise is back.

And it’s not a cruise anymore, Eurotunnel Le Shuttle makes the going fast and easy and VAT refunds make it even more of a bargain.

Anyone my age might remember their dads bundling them, sleepy and complaining, into the Ford Cortina well before dawn to drive down to Dover and catch a ferry to France.

Cue hours of mal de mer and boredom, followed once landed, by a manic zoom around the Booze Barns before wheeling groaning shopping carts full of drink to the car to catch the return ferry just before it sailed.

Then finally home at midnight, with dad fit to be tied swearing ‘never again’ and the rest of us fast asleep.

Happy days? No, not really, but things have changed.

Under Not Over

Hearing that super-fast Eurotunnel LeShuttle have got together with French supermarket giant Carrefour to offer passengers a €10 gift card for every €100.01 spent in store until 30th November 2021, I was once more interested in making the trip.

And even more interestingly, post-Brexit UK residents can now get a VAT refund (up to 20%) on items bought in France including cosmetics, technology, jewellery, and of course food and drink items.

And Carrefour Calais is part of Cité Europe, a massive modern mall a short drive from the Eurotunnel terminal. Lots of shopping opportunities there,

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A Magical Marzipan Xmas In Lubeck

If you’re looking for a fabulous Xmas market, they don’t get much better than Lübeck in Germany. And what’s more, you get to eat the best marzipan in the world.

Serious Cake Action

‘Does it get busy in here at Christmas?” I ask indistinctly between mouthfuls of cake. My neighbour pauses in the task of putting away his own massive Torte Niederegger to reply, ‘well, put it this way, last year I came here to meet a client and it literally took me over half an hour to get through the crowds and get upstairs!’

We’re talking, and eating, in the J.G.Niederegger shop and cafe in the medieval Hanseatic port of Lübeck, often called the ‘“Venice of the Baltic”

Forget the diet

All around us locals and tourists alike are gleefully shovelling down some of the most impressive cakes I’ve ever seen, each one it seems heavily laden with fruits and creams, and nearly all featuring plenty of marzipan. And there’s a good reason for that. Continue reading